Küppersbusch bd 6340.0 ksm6 K-Serie 3 built-in steam oven 60 cm black

100% STEAM.

This function is suitable for cooking vegetables, potatoes, rice, fish and meat. The function guarantees greater juiciness and preserves the properties of the products, cooking times are shorter than traditional methods. This function also allows you to gently defrost food without drying it out. It is also suitable for sous vide cooking.

STEAM MODE + ÖKOTHERM CATALYST

This function is particularly suitable for large cuts of meat and recipes such as roasts of beef, pulled pork or veal. This reduces cooking times compared to traditional methods and leaves the product juicy.

TRADITIONAL STEAM COOKING

This function is particularly useful for adding further juiciness to dishes such as chicken or fish. For lasagna or gratin potatoes, cooking times are shorter than traditional methods. This function can be used to prepare bread, with professional and high-quality results. The supply of steam gives the crust a pleasant colour, shine and the right moisture content.

REGENERATION

Suitable for reheating already cooked dishes: i Slightly chilled or refrigerator-chilled dishes can be reheated using a combination of steam and hot air. This mode provides gentle, even heat, and the added moisture makes food juicy, as if it were freshly cooked. The recommended time for this function is 20 minutes.

ÖKOTHERM CATALYST

During cooking and frying, fats, odors and suspended particles form are deposited on the surfaces of the cooking chamber. Air contaminated with grease, odors and suspended particles is sucked in by the fan and passed through the catalytic converter. At the exit all this is completely converted into water and carbon dioxide. Therefore, the work chamber remains noticeably cleaner and the air that comes out is free of odors and contaminants.

ÖKOCLEAN MODE

To protect the environmentally friendly, uses our superior cleaning system with low energy consumption and without chemical detergents. Simply put a glass of water in the oven and select the ökoClean mode (some models only). The new Küppersbusch cleaning mode, together with the ökoEmailPlus coating, generates steam inside the cooking chamber, which dissolves grease and dirt accumulated on the walls of the cooking chamber and allows residues to be easily removed with a damp cloth.< /p>

ÖKOEMAIL+ COATING

Like the baking trays, the internal surfaces of the cooking chamber are equipped with öko-enamel plus non-stick coating. The completely smooth and non-porous surface prevents the adhesion of grease and food residues. Labor-intensive cleaning processes and the use of aggressive cleaning agents that damage the environment are a thing of the past. Thanks to the öko plus enamel and the ökotherm® catalyst, it is practically sufficient to clean the cooking chamber with a damp cloth to make the inside of the oven look like new again.

FEATURES

- 8 oven functions

- 4 steam functions

- external steam generator

- oven adjustment through aluminum knobs

- electronic clock (duration, end, minute counter) with white indication

- internal door completely made of glass on a steel frame, 4 glasses, removable

- cooking compartment lighting

- XXL cooking compartment volume 70 litres

- door contact switch

Standard accessories:< /strong>