Küppersbusch cbd 6550.0 w k-series 5 steam oven h 45 cm white

If you love eating healthy, you will already know that there is nothing better than steam cooking, because the mineral and nutritional substances of the food remain intact.

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With Küppersbusch steam ovens it will be easy to become a light cooker. They work without pressure and with optimal steam distribution. Vegetables, fish and meat keep their flavor unchanged and are cooked very delicately thanks to uniform heating. Why steam cook? There is no lighter way of cooking than steaming. The taste and aromas are very intense. The color and shape of the food remain unchanged. The healthy aspect of steam cooking: The mineral substances remain almost completely intact, the nutrients and active substances are not depleted. Furthermore, with uniform heating through steam your food is cooked without drying it out. And for pre-cooked foods the following applies: the lost moisture is brought back into the food thanks to steam cooking or heating.

Küppersbusch ovens with the combined steam function allow both steam cooking 100% steam using a combination of steam and ventilated air. We have its own suitable function for each food!

STEAM COOKING with 100% steam:

Combinations between steam and ventilated air

Combined steam cooking:

The interaction of 50% steam and 50% forced air creates the ideal climate for flans, puddings and souffles and for regenerating already prepared dishes.

Vario steam cooking:

For the preparation of bread, meat and poultry, the various steam cooking function with 25% steam and 75% ventilated air is suitable.

< strong>Ökotherm® catalytic converter

Baking and toasting produce fat, cooking odors and suspended substances which dirty the entire inside of the oven and leave ugly traces of grease. The oven fan pushes air polluted by grease, odors and suspended substances through the catalytic converter. In this way all undesirable substances are completely converted into water and carbon dioxide. This keeps the oven much cleaner and only clean air comes out of the oven.

Scope of delivery:

- 8 special functions

- 6 steam functions

- 9 special steam functions

- external steam generator

- over 40 automatic programs< /p>

- 20 favorite programs to save personalized cooking procedures

- graduated setting

- 3.9´´ TFT color display with graphic indication and clear text

- electronic adjustment via backlit sensor keys

- indication of internal temperature and recommended temperature

- electronic clock (duration, end, minute minder) with white indication

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- Retro-Clock function

- internal door completely made of glass, 4 panes, removable

- rapid heating

- Eco-Modus, Demo-Modus, Standby-Modus

- cooking compartment volume 43 litres< /p>

- halogen lighting

- door contact switch

Technical data:

- niche dimensions W x H x D approx. 560 x 450 x 550 mm

Standard accessories:

- 1 universal drip tray, enamelled; 1 grill, 2 perforated GN 1/3 containers