Bertazzoni f457hervptac compact built-in steam oven 60 cm ivory copper

This 60x45 cm combined steam oven from the Heritage Series is equipped with 7 functions and a 31-litre stainless steel cavity. The Steam Assist function offers the possibility of combining traditional functions with three different steam intensities: low, medium and high. The Total Steam function uses pure steam to cook healthily and quickly. It is possible to control the oven through Full Touch controls and the TFT display, while the door is equipped with a cushioned opening system and a practical handle. The water tank is removable for quick and easy refilling.

Technical features

Special functions: leavening / regeneration (heat, dehydration, defrosting) / sterilization

Measure: 60x45 cm

Functions: clean / convection / grill / total steam / turbo / combined steam< /span>

Volume: 31 L

Commands oven: knobs / touch TFT display

Pre-set cooking programs: 15 pre-set

Oven cavity finish: stainless steel

Cooking levels: 4

Cooking system door opening: cushioned

Oven handle: metal

Oven racks: 1

Tray: 1 steel + 1 perforated steel

Oven lights: single

Specifications technical

Electrical requirements: 220/240 V - 50/60 Hz

Rated power: 2900 W

Energy class: A< /p>

Accessories included

1 Steel tray

1 Perforated steel tray

Cooking with pure steam

Steaming vegetables allows you to preserve the nutrients most sensitive to high temperatures such as folic acid, ascorbic acid, chlorophyll and Vitamins C, B, E and K.

The use of steam to cook fish guarantees excellent results in terms of taste and consistency. Unlike other cooking methods, steam cooking allows you to retain greater quantities of iron, calcium, zinc and proteins. Furthermore, it preserves Omega 3 fatty acids which play an important role in the growth of children.

Steam does not compromise the molecular structure of materials raw materials, leaving their color unchanged, as well as their taste and consistency.

Steam maintains the level of humidity in the food and enhances the flavor without the need to add fatty condiments, such as oil or butter.

Available in the 60x60 cm or 60x45 cm versions< /span>

Steam Assist function

Cooking in the oven has never been so easy and tasty. Discover more intense flavors and obtain the perfect consistency in every cooking: fish, roast meat and focaccia will be crispy on the outside, soft and juicy on the inside.

The Bertazzoni Steam Assist function allows you to combine traditional cooking functions with steam injections in three intensity levels: minimum, medium and maximum.

The use of steam makes all your preparations faster

Available in the 60x60 cm or 60x45 cm versions

The assisted steam function is available in Bertazzoni Total Steam and Steam Assist ovens