V-Zug Combairsteamer v2000 60P 60cm built-in platinum combi steam oven - 2303600012

CombairSteamer - V2000 60

The CombairSteamer V2000 combines classic baking and steaming functions for consistently excellent preparation and results, achieved with the utmost ease.

An iconic and intuitive interface

The CircleSlider is a touch control system carved into the glass, allowing for tactile, intuitive use and precise control. The high-resolution touch display offers excellent ease of use. While cooking, the CircleSlider discreetly displays the progress of the cooking process, while still providing all the necessary information.

Perfect cooking results without any effort

Special programs control the cooking process of the combi-steam oven to achieve amazing results with minimal effort. The professional baking program reproduces the techniques used by bakeries, adding hot air to the dough after steaming. For perfectly golden and crispy bread.

Recipes for greater convenience

The CombairSteamer V2000 comes with a series of recipes created by chefs from the V-ZUG Gourmet Academy and programmed directly in the oven. The recipes are easily accessible via the display, and the oven automatically sets the desired cooking stages. This saves you time and effort when cooking, ensuring perfect results every time.

Regeneration - New life for food

This function combines steam and hot air to reheat previously prepared dishes quickly, easily, healthily, and reliably.

Vacuisine - Easy sous-vide cooking

The traditional method used by chefs to achieve precise results can now only be replicated with steam. No risk of overcooking or undercooking.

Favorites - Custom programs, activated with a single touch

The appliance allows you to store and name up to 50 custom programs. Default settings, such as temperature, can be changed freely.

SPECIFICATIONS

Features

Gross/net weight: 45/40 kg.

69-litre cooking compartment with double enamel.

StopSol platinum mirror glass front

Intuitive and customisable touch display, with app or list style view.

CircleSlider: innovative touch control.

Door with SoftClose and SoftOpen.

Automatic light at the end of the programme.

Silent mode and display lock.

Automatic opening of the 1-litre water tank door.

Timer with acoustic signal and summer time synchronisation.

EcoStandby and EcoManagement.

V-ZUG exclusives

V-ZUG climate sensors for temperature and humidity.

Steam cooking at 30–100 °C.

Vacuisine©: 30–95 °C.

Professional baking: classic, flouring, brushing and proofing at 25–40 °C.

Regeneration.

Wellness/Oshibori function.

V-ZUG Home.

Rapid temperature reduction.

Integrated recipes for steaming and baking.

Cooking functions and programmes

Energy-saving eco functions: hot air and top and bottom heat.

Top and bottom heat Bottom heat.

Bottom heat.

Top and bottom heat with high humidity.

Fan-assisted cooking: 30–230 °C.

Fan-assisted cooking with high humidity.

Fan-assisted cooking combined with steam.

PizzaPlus.

Grill and fan-assisted grill.

Food warmer and dish warmer.

Sabbatical: top and bottom heat, also in humid mode.

50 storable programs.

Use of residual heat to finish cooking and save energy.

Cleaning and maintenance

Integrated descaling program.

Hygiene program.

Steam cleaning program.

Equipment

Halogen lighting.

1 perforated steel baking tray.

1 steel baking tray.

1 baking tray.

1 wire rack.

Durgol descaler.

Recipe book “Baking and Steaming” in PDF format, available on request.

Electrical connection

1.8 metre electric cable with Schuko plug supplied.

Provision for a Schuko socket for connection.

Single-phase power supply: 220–240 V / 50 Hz.

Power consumption: 3.7 kW / 16 A.

Three-phase power supply: 380–415 V 3N / 50 Hz; For this configuration, contact Frigo2000.