Oveneat wdd-2 outdoor wood-fired countertop pizza oven 80 cm

Outdoor wood-fired oven with a 60 x 60 cm cooking chamber, capable of cooking your pizza in just 2 minutes. It reaches the maximum temperature of 500°C in just 15 minutes and maintains it for a long time with very little wood, thanks to the excellent insulation.

The WDD models are distinguished by the ceramic glass door that allows you to monitor the cooking status without having to open it and have heat dispersion. The door is equipped with a practical tilt opening mechanism patented by us.

The oven is composed of an internal stainless steel chamber externally insulated with ecological fiber. The base is instead made of a layer of calcium silicate and a layer of refractory stone for cooking pizza.

Each OVENEAT ® pizza oven is a unique product, handcrafted piece by piece in their factory in Italy.

The company's flagship is the innovative construction patent designed to increase the design and construction quality of the oven. Over 30 years of experience in sheet metal processing has led us to create a design product by eliminating visible joining points but optimizing materials and especially thicknesses, obtaining a clear saving compared to the competition. The complete absence of visible connecting elements in the external sheet metal structure gives a refined elegance to each product.

FEATURES

Cooking chamber: 60 x 60 cm

Dimensions: L78 x D75 x H115

Pizza cooking time: 2 minutes

Heating time: 15 min

Maximum temperature: 500°C

Ceramic glass door