Oveneat wrx-5 outdoor wood-fired pizza oven 116 cm

Wood oven with 100 x 90 cm cooking surface, capable of cooking up to 5 pizzas at the same time. Thanks to the excellent insulation, it reaches the maximum temperature of 500°C in just 20 minutes, maintaining it for a long time with the use of very little wood.

The WRX-5 oven is composed of an internal stainless steel chamber insulated externally by ecological fibre, while the base is made of a layer of calcium silicate and a layer of refractory stone for cooking pizza. The external casing is made of stainless steel or powder-coated steel resistant to high temperatures.

Each OVENEAT ® pizza oven is a unique product, handcrafted piece by piece in their factory in Italy.

The company's flagship is the innovative construction patent designed to increase the design and construction quality of the oven. Over 30 years of experience in sheet metal processing has led us to create a design product by eliminating visible connection points but optimizing materials and especially thicknesses, obtaining a clear saving compared to the competition. The complete absence of visible connection elements in the external sheet metal structure, in fact, gives an appearance of refined elegance to each product.

FEATURES

Cooking chamber: 100 x 90 cm

Dimensions: L116 x D105 x H119

Pizza cooking time: 2 minutes

Maximum temperature: 500 ° C

Heating time: 20 min.

Maintenance of temperature for a long time