Even cooking - 400° pizza oven - Tangential cooling ventilation and high density insulation - Electronic temperature control - Child safety - Steam exhaust - Cooking probe - Quick start
Deliveries may be delayed due to the Christmas period
Even cooking - 400° pizza oven - Tangential cooling ventilation and high density insulation - Electronic temperature control - Child safety - Steam exhaust - Cooking probe - Quick start
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Nostalgie - Ovens and combined cooking and preservation systems
Ovens with the ideal capacity for every space and need, electronic temperature control for perfectly even cooking: Nostalgie guarantees professional-level performance, tailored to your home kitchen. With the blast chiller, you can quickly go from oven temperature to -3°C (refrigeration) or from room temperature to -20°C (freezing) for safe preservation, speed up kitchen work, and reduce waste. The vacuum system adds an additional preservation method and allows for sous vide cooking.
400°
This performance is achieved thanks to the particular shape of the internal muffle, which uses deflectors and air conveyors concentrated both above and below the pizza. The machine's construction components contribute to this result, allowing it to withstand such high temperatures.
High performance not just for pizza
The Pizza oven also performs all the functions of a traditional oven, thus expanding its range of uses. By removing the deflector, you will obtain a compact oven that has all the features of a traditional convection oven, with three levels, and an adjustable temperature from 30°C to 400°C.
Standard accessories
The 400° Pizza Oven comes standard with two deflectors that create the right airflow inside the chamber, essential for perfect pizza cooking; the deflectors also come with two racks that are used both to place the pizza and put it in the oven, and to promote perfect and even cooking of the bottom part of the dough. Using the grills will ensure a perfectly crispy pizza, free from moisture. The accessories also include a handy professional steel pizza peel, perfect for safely and easily baking pizzas. The pastry board, also in steel, really useful for rolling out and working the pizza, is supplied as an optional.
General features
Energy class A
16 functions
Operating temperature 30-400°C
Electronic touch TFT programmer
Electronic temperature control
Lighting Internal light
Door glass Quadruple-glazed cold door (EN60335-2-6-11.101)
High density insulation
Tangential cooling ventilation
Child safety
Cavity features
AISI 304 stainless steel muffle
Internal dimensions 44x21x40.5 cm
Capacity 37 L
Steam exhaust with dry or moist cooking option
Thermostat with electronic probe
Functions
Pizza
Defrosting
Quick start
Multiple fan cooking
Multiple fan cooking with humidity
Intensive cooking
Intensive cooking with humidity
Fan grill cooking
Grill cooking with closed door
Cooking from above
Cooking from above with humidity
Cooking from below with humidity
Normal static cooking
Normal static cooking with humidity
ECO cooking
Consumption
Maximum absorption 2.9 kW
Upper electric heating element 900 W
Lower electric heating element 1300 W
Electric grill 1600 W
Circular heating element 2000 W
ON REQUEST
Oven finishes:
Antique white
White
Stainless steel
Matte graphite
Burgundy red
Knob and handrail finishes
Brass
Chrome
Burnished
Data sheet
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