Freestanding - Combined cooking - Microwave - Convection - Steam - Defrosting, ready to serve and slow cooking - Positive blast chilling - Perfect leavening - Freezing: from room temperature to -20°C - Bell-shaped chamber - 4 sealing levels - 4 m3/h vacuum pump - Optimal capacity - Marinating
Finishes available on request: Antique white - Stainless steel - Matt graphite - Burgundy red
Deliveries may be delayed due to the Christmas period
Freestanding - Combined cooking - Microwave - Convection - Steam - Defrosting, ready to serve and slow cooking - Positive blast chilling - Perfect leavening - Freezing: from room temperature to -20°C - Bell-shaped chamber - 4 sealing levels - 4 m3/h vacuum pump - Optimal capacity - Marinating
Finishes available on request: Antique white - Stainless steel - Matt graphite - Burgundy red
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Free-standing column in Nostalgie style in steel or painted steel with Ultracombi oven, blast chiller and vacuum drawer
TECHNICAL SPECIFICATIONS
Dimensions L 691 x D 700 x H 1744 mm
ULTRACOMBI OVEN
General features
10 functions, 4 of which combined
Operating temperature 30-250°C
Electronic TFT touch programmer
Electronic temperature control
Cooking probe
Internal halogen light
Triple-glass cold door (EN60335-2-6-11.101)
High density insulation
Ventilation Double-speed cooling fan
Child safety
Cavity features
AISI 304 stainless steel muffle
Internal dimensions 41.5x21x41 cm
Capacity 36 L
Thermostat with electronic probe
Functions
Multiple fan cooking
Fan grill cooking
Microwave cooking
Steam cooking
Combined steam/hot air cooking
Combined microwave/steam cooking
Combined hot air/microwave cooking
Combined grill/microwave cooking
Steam cleaning cycle
Consumption
Maximum absorption 3.4 kW
Electric grill 1900 W
Circular heating element 1600 W
Steam generator 1200 W
Microwave generator 1600 W
BLAST CHILLER
General features
3 racks
11 functions
Proofing
Blast chilling from oven to fridge (+4°C)
Freezing from room temperature to -20°C
Rapid cooling
Defrosting
Ready to serve
Slow cooking
Sous-vide cooking vide
Cavity features
AISI 304 stainless steel muffle
Capacity 40 L
Functions
Levitating
Slow cooking
Ready to serve
Blast chilling
Freezing with microcrystals
Pre-cooling
Cold drinks
Cooling
Defrosting
Raw fish
Storage 0°C
Consumption
Maximum absorption 300 W
VACUUM PACKAGING MACHINE
General features
Marinating
Aging
3-level sealing
H2OUT: dehumidification cycle
Cavity features
Internal dimensions 30x36x10 cm
Capacity 7.5 L
Functions
Vacuum in bags
Sous Vide Chef
Bag sealing
Vacuum in containers
Consumption
Maximum absorption 240 W
Possibility of customization upon request when ordering:
AVAILABLE APPLIANCE FINISHES
Antique white
White
Matt graphite
Stainless steel
Burgundy red
AVAILABLE KNOB, HANDRAIL AND FRAMES FINISHES
Brass
Chrome
Burnished
Data sheet
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