Ilve 645snhsw Nostalgie Built-in combined microwave oven steamer h 45 cm graphite

Nostalgie - Ovens and combined cooking and storage systems

Ovens with an ideal capacity for every space and need, electronic temperature control for perfectly homogeneous cooking: Nostalgie ti guarantees professional-level performance, tailored to the kitchen in your home. With the blast chiller you can switch in a very short time from the heat of the oven to -3 ° C (fridge), or from room temperature to -20 ° C (freezing) to store safely, speed up work in the kitchen and reduce waste. The vacuum adds another method of preservation and allows sous vide cooking.

Convection, microwave and steam cooking, in a single oven

With 5 single processes and 4 combined programs, Ultracombi allows you to choose the most suitable cooking method in a single appliance. Through the intelligent TFT display, it is possible, for example, to integrate the microwave with the grill, or the ventilation and steam, to obtain perfect preparations in every respect:

"Degree by degree" adjustment of the cooking functions cooking for perfect control

Probe to detect the temperature of food at the core

Front tank to easily load water for steam

Stainless steel muffle AISI 304

Internal shape of the oven that favors perfect ventilation

Insulation that avoids heat dispersion and keeps the heat constant

< strong> Convection

Ventilation and grill guarantee crunchy cooking on the surface and juicy at the heart and are ideal for obtaining golden and uniformly gratinated foods.

Hot air

Ultracombi reaches the set temperature faster and maintains it with a constant curve; to these two very important factors, we add the perfect circulation of the air inside the cavity which allows a uniform distribution of heat for homogeneous cooking of food.

Grill

With the Grill function, we have the possibility to complete the perfect cooking at the heart of the product, according to our wishes; with surface grilling we can give foods a browning and crunchiness that satisfy both sight and taste.

Steam

Ventilation and grill ensure cooking crispy on the surface and juicy in the heart and are ideal for obtaining golden and evenly gratinated foods.

Sous vide p >

With steam technology and with the aid of the optional vacuum machine, it is possible to cook "Sous Vide" with all the advantages that this technique offers: "sweet" cooking, enhancement of flavors, maintenance of nutritional qualities and organoleptic properties of food.

Water tank

The water tank, essential for the steam function, has easy accessibility for loading and has a volume of one liter.

Microwave

Microwave technology does not it only serves to heat and defrost, but guarantees sce performance and fast and excellent cooking.

4 power levels and the Quick Start function that allows you to reach maximum power with just one click. The integrated microwave cooking cycles offer surprising results in terms of quality, taste and speed.

General characteristics

10 functions including 4 combined

Operating temperature 30-250 ° C

TFT touch electronic programmer

Electronic temperature control

Probe cooking temperature

Lighting Halogen internal light

Door glasses Triple-glazed cold door (EN60335-2-6-11.101)

High-density insulation p >

Tangential double-speed cooling ventilation

Child safety

Cavity features

Muffle in AISI 304 stainless steel

Internal dimensions 41.5x21x41 cm

Capacity 36 L

Thermostat with electronic probe

Functions

Multiple ventilated cooking

Ventilated grill cooking

Microwave cooking

Cooking with steam

Combined steam / hot air cooking

Combined microwave / steam cooking

Combined hot air / microwave cooking

Combined grill / microwave cooking

Steam cleaning cycle

Consumption

Maximum absorption 3.4 kW

Electric grill 1900 W

Circular heating element 1600 W

1200 W steam generator

1600 W microwave generator

ON REQUEST

Oven finishes

Antique white

White

Stainless steel

Burgundy red

Knobs and handrail finishes

Brass

Chrome

Burnished