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Sirman Leonardo 350 Evo gdo BS3 professional CE vertical slicer

Expected shipping within 2-3 weeks
€4,210.00
€3,157.50 Save 25%
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163574N02SGD
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IoT machine managed in the cloud with SRCS - Rounded line without sharp edges and visible screws. - Low-rib blade to minimize friction with the product - Sliding pin, chrome-plated, ground and lapped. - Excellent carriage sliding thanks to the lapped cast iron bushings. - Shock-absorbing carriage with vulcanized rubber bumpers - Watertight sealing system on the pulley. - Blade pulley without central hole to prevent infiltrations and facilitate cleaning. - Progressive table movement of the first 3 mm of opening, guarantees greater precision in adjusting the cutting of thin slices. - Convenient blade cover removal - Sharpener with lower protection tray. - Facilitated working height to assist the operator 70 mm distance between the blade and the head. - Blade extractor as standard. - IP 67 stainless steel buttons. - Watertight arm also for washing with water (excluding dishwashers, pressure washers, immersion). - Ergonomic knob and easy opening. - Integrated system that automatically moves the bracket away from the blade when opened. - Tilting bracket to adapt to any product. - Large, removable stainless steel bracket.

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The vertical slicer

In the panorama of slicers, the vertical one is a high-end product and allows for particularly fine and precise cuts. It is also more technical in terms of structure and can be equipped with two different types of plates: the specific plate for cured meats and the specific one for fresh meats.

Vertical models allow for greater precision thanks to the manual push that tends to bring the product closer to the blade uniformly and are suitable for those who prefer a perfect and uniform cutting thickness, even on large products.

The advantages of the professional vertical slicer

The professional vertical slicer is a high-end machine, ideal for delicatessens and butchers, where the workload is high and the quality of the products served is excellent. Even restaurants that want to offer extraordinary service, with very thin and perfect cuts, often choose vertical ones.

The precision of the cut is due to the two-plate solution typical of these machines, thanks to which the product is perfectly locked in position and is sliced uniformly even for very thin thicknesses.

In addition to the high quality of the cuts, vertical models have the advantage of allowing the operator a more comfortable posture during processing. Unlike gravity machines, in fact, they do not force the operator to bend over the appliance in a flexed position, which is uncomfortable in the long run.

SPECIFICATIONS

Model: Leonardo 350 Evo BS3

ø Blade: mm 350 - inch 14

Motor: watt 380 - Hp 0.52

Cutting thickness: mm 25

Carriage stroke: mm 370

Plate: mm 350x320

Slicer can be placed on a 70 cm worktop

Width: 887 mm

Depth: 676 mm

Height: 567 mm

Weight: 75 kg

Stainless steel slice guard

Easily removable stainless steel grease guard

All small parts in stainless steel

Plastic knobs

Rubber feet

SIRMAN

All SIRMAN professional slicers are anodized aluminum machines, made to the highest quality standards, with high-performance and durable motors and blades. Some of the most obvious advantages concern their production method and technical specifications:

- The machine elements are made using gravity casting, which, unlike die casting, allows the use of high-quality metal alloys that are more resistant and long-lasting.

- SIRMAN has always been very careful to offer the best possible sliding of the carriage to make the operator's work as easy as possible. High-end machines like the Leonardo feature two high-quality metal bearings, which make them easy to slide even under heavy weights of 10-11 kg.

- In models with interchangeable blades, the carriage's potential is exploited to the full, so there is no loss of lengthwise cutting capacity when larger blades are mounted to achieve greater heightwise cutting capacity.

- The on-board sharpener is perfectly calibrated for each individual appliance and facilitates proper blade maintenance.

- All machines are designed to be as compact as possible in relation to their cutting capacity and to be used on the 70 cm tables typical of catering businesses.

- Depending on your needs, a wide variety of models are available with different specifications, ranging from the position of the blade cover to maintenance accessories and even IoT.

163574N02SGD

Data sheet

Finish
Gray
Tempi di consegna
Shipping expected within 2-3 weeks
Spedizione zona Italia (€)
33

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