V-Zug 2107300007 Combair V6000 60NPY pyrolytic oven 60 cm - black
V6000 60P built-in multifunction oven with pyrolysis, black mirror glass finish, 69-litre capacity, TopClean enamel, rotisserie, AutoBraad, touchscreen with CircleSlider control, time display, timer function, 3-point core thermometer and LED lighting, AutoDoor: automatic door opening and closing, energy class A+.
Also available in our store in the pearl mirror glass finish version code: 2107300017 and platinum mirror glass code: 2107300012
Viewable and purchasable at the bottom of the page
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Combair V6000 is an exceptionally powerful oven designed to deliver amazing results. Featuring convenient automatic cooking functions and exclusive options, this elegant oven is fast, efficient, easy to clean, and downright beautiful.
Swiss engineering. Results worthy of a true Neapolitan pizza.
The Combair V6000P with professional pizza function reaches 350°C, the perfect temperature for authentic artisanal pizza with a crispy base, airy crust, and melted mozzarella, just like in Naples. Combined with the pizza set, which includes a steel plate and wooden peel, it delivers professional results in just four minutes.
Exceptional in every sense of the word
Combair V6000 is the most powerful and intelligent V-ZUG oven, and it also offers maximum convenience. With the optional AutoDoor function, V-ZUG has developed the first door that not only opens but also closes automatically. The perfect solution for kitchens with handleless designs. The optional pyrolytic self-cleaning mode saves time and effort on cleaning.
Intelligent automatic cooking
The appliance gives home chefs the freedom to choose between various manual or automatic programmes. In the latter case, sensors automatically detect the quantity and size of the food and select the appropriate operating mode with the right temperature and cooking time.
EasyCook - 250 dishes at the touch of a button
EasyCook helps you prepare up to 250 dishes. Depending on the type of food, it suggests cooking options to achieve the desired result.
Optional pyrolytic mode - Self-cleaning cavity
Extremely high temperatures reduce grease and food residues to ash, which can be removed with a damp cloth, leaving the oven looking like new.
Pizza set - The essential set for professional pizza
The oven-wide steel plate heats quickly and evenly. Lighter, more durable, and easier to clean than refractory pizza stones, it enhances flavors with every cooking. The wooden peel adds a touch of style and allows you to serve pizza with maximum ease.
SPECIFICATIONS
Dimensions and weight
Dimensions: 598 × 597 × 569 mm (H × W × D).
Gross/net weight: 48/46 kg.
Cooking compartment capacity: 69 litres.
Design and features
Cooking compartment with BrillantEmaille coating.
Black StopSol mirror glass front
Intuitive and customisable Touch Display, with App or list style view.
CircleSlider: innovative touch control.
AutoDoor: automatic opening and closing of the door
Door with SoftClose and SoftOpen.
Automatic light switch-on at the end of the programme.
Silent mode and display lock.
Timer with acoustic signal.
Automatic synchronisation for summer time.
EcoStandby.
EcoManagement.
V-ZUG exclusives
V-ZUG climate sensors for temperature and humidity.
CookAutomatic (CCS).
Automatic degree-delay drying, from 40 to 85°C.
SoftRoasting: gentle automatic cooking with searing or grilling.
EasyCook: cooking suggestions also organised by dietary style.
V-ZUG Home.
Rapid temperature reduction.
Integrated recipes for baking.
Cooking functions and programs
Eco functions: hot air and top and bottom heat.
Top and bottom heat: 30–300 °C.
Top and bottom heat with high humidity.
Fan cooking: 30–300 °C.
Fan cooking with high humidity.
Bottom heat.
PizzaPlus: 30–300 °C.
Profi-Pizza: 30–350 °C.
Grill and fan grill: 30–300 °C.
Food warmer and dish warmer.
Sabbatical: top and bottom heat, also in humid mode.
50 storable programs.
Use of residual heat to finish cooking and save energy.
Cleaning
Pyrolytic cleaning.
Equipment
LED lighting.
2 trays.
1 rack.
Temperature probe with 3 detection points.
Rotisserie.
Rotisserie probe.
Recipe book “Baking in the oven”.
Electrical connection
Electric cable supplied: length 1.8 m, with Schuko plug.
Provision for connection to a Schuko socket.
Single-phase power supply: 220–240 V / 50 Hz.
Power consumption: 3.4 kW / 16 A.
Three-phase power supply: 380–415 V 3N / 50 Hz.
