Ilve ov601ntpy Nostalgie built-in pyrolytic oven 60 cm
Deliveries may be delayed due to the Christmas period
Pyrolytic function - Temperatures from 30° to 320° C - Electronic temperature control - Cold door with triple glass - Tangential cooling fan and high density insulation - Child safety - Door with soft closing system - Easy clean enamel - Steam exhaust - Cooking probe
Available finishes selectable from the drop-down menu (Burnished handrail finish is available on request)
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SPECIFICATIONS
General features
Energy class A+
18 functions
Operating temperature 30-320°C
Electronic touch TFT programmer
Electronic temperature control
Cooking probe
Double internal light
Automatic light switch-on when door is opened
Full glass oven door
Soft-closing door
Triple-glass cold door (EN60335-2-6-11.101)
High density insulation
Tangential cooling ventilation
Child safety
Cavity features
Muffle with enamel easy clean
Internal dimensions 43.7x36x41 cm
Capacity 65 L
Steam exhaust with dry or moist cooking option
Folding grill element
Thermostat with electronic probe
Functions
Pizza: suitable for preparing pizzas, but also bread and focaccia. The main heat source is the lower heating element which, with the help of the other oven heating elements, creates an ideal situation for this type of cooking.
Defrosting: allows the rapid defrosting of all frozen foods in general, which are quickly brought to room temperature, without altering the taste and appearance of the food.
Multiple fan cooking: this function allows the simultaneous cooking of different dishes without mixing odors. You can bake lasagna, croissants and brioches, tarts, cakes, etc., saving time and energy.
Moist multi-fan cooking: allows you to add a higher level of humidity to the normal multi-fan cooking.
Intensive cooking: allows for rapid and intensive cooking with steam release. It is suitable for obtaining a crispy result: baked potatoes and vegetables, chicken, salted fish, etc.
Moist intensive cooking: allows for rapid and intensive cooking with steam lock. It is suitable for stewing: chicken cacciatore, braised meats, stewed rabbit, cod, etc.
Fan grill cooking: particularly fast and deep, with considerable energy savings, this function is suitable for many foods such as: pork chops, sausages, pork or mixed skewers, game, Roman-style gnocchi, etc.
Closed-door grill cooking: function suitable for fast and deep grilling, gratinating and roasting meats in general, fillet, Florentine steak, fish and even vegetables.
Top cooking: particularly suitable for browning and giving the final touch of color to many foods; This is the recommended function for hamburgers, pork chops, veal steaks, sole, cuttlefish, etc.
Moist cooking from above: ideal for browning and adding a final touch of color to many foods, while maintaining their tenderness.
Bottom cooking: this is the most suitable cooking mode for finishing off food, especially pastries (biscuits, meringues, leavened cakes, fruit desserts, etc.).
Moist cooking from below: this is the most suitable cooking mode for finishing off food, maintaining the right level of humidity.
Normal static cooking: this is the classic function of the electric oven, particularly suitable for cooking the following foods: pork chops, sausages, cod, braised meat, game, roast veal, meringues and biscuits, baked fruit, etc.
Moist static cooking: allows you to add a higher level of humidity to normal cooking. static.
ECO cooking: This function allows you to cook with significant savings on electricity consumption. With the ECO function, cooking times are adapted to slow cooking such as: braised meats, white meats, baked pasta, and delicate pastries. This cooking cycle is not recommended for frozen foods.
Quick start: This function quickly preheats the oven to the desired temperature in a short time and then selects the cooking function best suited to the dish. Setting a low temperature (30°C – 40°C) also works as a rapid defrost.
Pyrolytic cleaning: Thanks to the high temperatures, fats are transformed into a powder that can be easily removed with a damp cloth. In ILVE ovens you can choose between two cleaning levels: light or intensive.
Consumption
Maximum absorption 2.45 kW
Upper electric heating element 1000 W
Lower electric heating element 1100 W
Electric grill 2100 W
Circular heating element 2100 W
Available oven finishes
Antique white - White - Stainless steel - Burgundy red - Blue grey
Available handrail finishes
Brass - Chrome - Burnished
